Lime and Coconut Cake

A taste of the tropics

Lime and Coconut Cake 9" 2-Layer
Lime Cream Cheese Frosting
Toasted Coconut

£35.00

Two layers of coconut sponge (with a hint of lime) are sandwiched together with the creamiest lime cream cheese icing you might ever taste, and topped with toasted coconut flakes - it doesn't come much better than that. We will not be held responsible if you get a certain song stuck in your head when you read about this cake...

Butter spread (vegetable oils (sustainable palm, rapeseed), buttermilk (milk), water, salt, natural flavouring, colour (carotenes)), caster sugar, free-range whole eggs, gluten-free flour blend (rice, potato, tapioca; xanthan gum), desiccated coconut, sour cream (milk), gluten-free baking powder (raising agents sodium dihydrogen diphosphate and sodium hydrogen carbonate, rice flour), lime zest.

Cream cheese (milk), icing sugar, salted butter (milk), lime juice, lime zest.

Toasted coconut.

No reviews yet.

Have any questions?

Contact us!  07794 269145  contact@berksonbakes.co.uk