Red Velvet Cake


Gluten-free flour blend (rice, potato, tapioca; xanthan gum), caster sugar, free-range whole eggs, sour cream (milk), sunflower oil, cocoa powder, gluten-free baking powder (raising agents sodium dihydrogen diphosphate and sodium hydrogen carbonate, rice flour), vanilla extract, red food colouring, salt, bicarbonate of soda.

Cream cheese (milk), icing sugar, salted butter (milk), lemon juice.

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